S36. Lotus Leaf Dampness Soup (one pack for 10-12 bowls)

Codonopsis, Yunling, Wick flower,

Lotus leaf , Alisaki River, Too flakes, Raw barley, Cooked barley, Lentils, Candied dates and Red bean, Poria Cube

1. Soak the lentils for 3 hours, cut the Codonopsis into sections.

2. Blanch the meat and wash all other ingredients.

3. Put all the ingredients with the meat into a pot with 14 bowls of water bring to boil on high heat and turn to medium-low heat for 1.5 hours. Season it with salt and serve.

Not suitable for women in early pregnancy.

One pack about 345g